01

SUSTAINABLE
AND CONSCIOUS
NUTRITION

02

PACKAGING
THAT CAN BE
SUSTAINABLE

03

DIETITIANS
NUTRITIONIST
AND TECHNOLOGIST

04

FOOD
RESEARCH AND
DEVELOPMENT

05

CIRCULAR
ECONOMY
PROGRAMMES

06

BIO-PLASTICS
AND COMPOSITE
MATERIALS

07

MANAGEMENT
OF THE
COUNCIL

08

AUTOMATIC
DISTRIBUTOR
MANAGERS

09

MANUFACTURERS
OF AUTOMATIC
MACHINERY

10

FOOD
AND DRINK
PRODUCERS

11

WATER
MANAGEMENT
AND TREATMENT

12


LEGAL
EXPERTS

13

SUSTAINABLE
FURNISHING
ARCHITECTURES

14

RENEWABLE
AND SUSTAINABLE
ENERGY

15

GRAPHICS
AND INTERACTIVE
COMMUNICATION

16

OPERATORS
RISTORATION
AND CATERING

17

PRODUCERS
OF RAW
MATERIALS

18

MARKETING
DIGITAL
SIGNAGE