A magazine aimed at communication on food sustainability: stay up to date on industry news, read our articles! Great emphasis on the activities and information of our magazine are aimed at the well-being and food sustainability of people while respecting the environment. APS PIU’INFORMA
Recycling is not compatible with the circular economy but despite this there are still companies that persist in this practice! In recent decades there has been an increase in disposable
The necessary reduction of waste and increasing sustainability of food are giving new life to a new food culture based on environmental impact (CO2eq). The perception of products that go
More and more schools are choosing PIÚINFORMA for their catering services, thus adding good practices to their sustainability projects through an offer of healthy products with low environmental impact. For
PIÚINFORMA® is a naturally sustainable business unit of the Bontorin&Co company, the ideal partner to create the sustainable PIÚINFORMA break area with low social and environmental impact; the products offered
The collection of waste is always worthwhile, the disposal of the same important issues for institutions and companies and, for everyone. Machinery for separate collection, compactors and shredders are dedicated
More and more often we are faced with vending machines, especially in the workplace. Is it possible to eat healthy even if you are forced to resort to this solution?
There’s no denying that recycling efforts have increased in recent years as people have become more aware of environmental issues. However, some experts believe that recycling may not be the
As more and more consumers become aware of the importance of sustainability, companies begin to respond with more environmentally friendly products. One such example is the emergence of vending machines
When we talk about sustainability, we often think of the conservation of natural resources or the use of renewable energy. But sustainability is much broader than that. It is about
COPYRIGHT © PIÚINFORMA 2023 ALL RIGHTS RESERVED | P.IVA E CF 04754170266